The Blog
There are many ways to make sourdough—its versatility and variation are part of the thrill of making sourdough (besides eating it)! Our sourdough takes anywhere from 18-24 hours from start to finish, and typically follows a process like this one:...
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Today we wanted to give you an insight into what a day in the life at Voyageurs Sourdough is like! The process is intricate, delicate, and artful. If one of these steps is skipped, done late, with lazy hands or even at the wrong temperature - the bread will be affected. Sourdough is very sensitive. :-)
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1-3 days Store the bread in a paper or cotton bag, or in the breathable plastic bag it was delivered in at room temperature. If the bread is cut, store it cut side down in the bag to keep the...
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