The Blog

The Holidays. Does this time of year bring you joy or stress you out?  It's a time that can be full of joy, magical moments, and big belly laughs.  But the holidays can also have feelings of scarcity, grief, exhaustion...
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When I was a kid, I didn't think much of bread pudding. It was something my dad often chose over powdered sugar donuts or coffee cake from the sweets table after church. Though I didn't understand his preference for bread...
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When you hear the word "tartine," what comes to mind? You might think of Tartine Bakery in San Francisco, or the time you ordered a savory ham & gruyère tartine at a quaint cafe in France. Or, like many of...
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Each week on Wednesdays at the Bakehouse, we have a team meeting around the shaping table.  The shaping table has become a symbolic place to come together, share ideas, and practice vulnerability as a team.  The format of our Wednesday...
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"I felt like an artist coming back to her studio... I felt like a family member coming home..." These words were shared by a true poet herself, Crystal Brown. Crystal is part of the Voyageurs pastry team and recently came...
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The secret is out! Yes, it's TRUE! You may have already heard through the "bread-vine," but we couldn’t be happier to announce that…  Voyageurs Bakehouse is coming to Downtown Appleton!   Every downtown needs the heartbeat of an artisan bakery, and...
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