The Blog
There are many ways to make sourdough—its versatility and variation are part of the thrill of making sourdough (besides eating it)! Our sourdough takes anywhere from 18-24 hours from start to finish, and typically follows a process like this one:...
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1-3 days Store the bread in a paper or cotton bag, or in the breathable plastic bag it was delivered in at room temperature. If the bread is cut, store it cut side down in the bag to keep the...
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