Pre-Order Menu

This brand new loaf is a very special feature on the Fresh & Light Spring Menu. While this may be a dense loaf, the sprouted rye berries (Volkornbrot) combined with whole-grain buckwheat & whole-grain rye, make this loaf feel nourishing and deeply satisfying. 

Vollkornbrot is packed with sprouted rye berries, sunflower seeds, and a beautiful mix of stone-ground whole grains. 

Our signature classic French-style sourdough with a crispy crust and a blend of white and whole wheat flours with a touch of whole rye & Spelt.

Ingredients: Flour (Artisan Bread flour, Whole Wheat, Spelt, & Rye), water, sea salt. 

This sourdough features our country loaf blend with toasted and soaked sunflower, flax, and sesame seeds. The seeds add a moist, supple quality to the crumb, a wonderful aroma, taste, and, not insignificantly, nutrition.

Ingredients: Flour (Artisan Bread flour, Whole Wheat, & Rye) sesame seeds, sunflower seeds, flax seeds, water, sea salt.

Forever popular and a family favorite! Our crispy sourdough mixed with raisins, cinnamon, and local maple syrup. Perfect for breakfast toasted with salted butter or as a special french toast!

Ingredients: Flour (Artisan Bread Flour, Whole Wheat Flour, Rye Flour) Raisins, Cinnamon, Maple Syrup, Water, Sea Salt. 

This is the Voyageurs Sourdough take on an American classic soft sliced loaf. More than just a white bread, we add stone ground whole wheat, whole rye, ground golden flax and olive oil. This is a wholesome sourdough loaf for the whole family. (Large sliced 2.2 lbs loaf)

A classic light sourdough made with fine Durum Wheat and made tender with the addition of olive oil, and soaked polenta (corn grits) for flavor and texture. This sourdough is your perfect summer companion.

INGREDIENTS: Artisan bread flour, whole durum wheat, polenta, sourdough starter (flour, water) olive oil, Sea Salt. 

Friday Special ONLY - If you pre-order this bread, all products in your cart will only be available on Friday as well. 

A blend of stone-ground whole rye (40%) from Meuer Farms with sifted bread flour (60%). Plus a small amount of toasted caraway seed to balance and pair with the earthiness of the rye. This Deli rye delivers tangy rye flavor and a moist, chewy crumb. It's the perfect foundation for the thickest, juiciest deli sandwich you can assemble. 

Ingredients: Rye flour, bread flour, caraway seeds, salt, water.

Decadent sourdough brioche dough made with organic pastured eggs and artisan butter baked into hamburger bun perfection.

(ingredients: unbleached wheat flour, whole wheat flour, eggs, butter, milk, sugar, salt) 

[DONATION] • Provide nourishing bread for local families with the purchase of one Community Loaf. This is a large loaf weighing 3.3 lbs, and measuring 14" inches in length will be pre-sliced and donated to a Green Bay or Appleton food pantry. This is a 100% sourdough loaf made with a blend of bread flour and local whole wheat, plus a touch of ground flax and olive oil to soften the crumb. Truly nourishing and wholesome.

Please note this is a donation: There will not be anything for pickup or to be delivered to your home. We will complete the donation to a food pantry on your behalf and you'll receive a post-card informing you of the charity it was donated to on your behalf.

Summer is here with a bite of this cake! Made with local rhubarb from various farmers, this cake is delightfully balanced with a zing of ginger and crisp brûlée crust. Perfect for a slice at all times of the day. 

These Earl Grey Citrus Morning Buns are a perfect brunch dish to wake up your taste buds. With a subtle flavor of bergamot from the Earl Grey tea mixed with the citrus flavors of lemon and orange, a bite into their pillowy texture will let you drift off to a soothing bliss.

Comes in a box of 4.

Your favorite sourdough cinnamon rolls are now available in a Take & Bake version! 

Create a delicious warm scent throughout your house with freshly baked cinnamon rolls. For best results, order your Cinnamon Rolls for pickup or delivery on the day PRIOR to desired day of serving. Example: If you want to enjoy your cinnamon rolls on Saturday morning at home, order for pickup or delivery on Friday. 

Glaze included with your rolls.

Your favorite Bakehouse cookie is now available to take home and bake yourself! These signature cookies are loved by all ages, and are the perfect way to always have fresh out of the oven cookies whenever you want. 

You’ll get a bakers dozen (13) in your container, Maldon Sea Salt flakes, plus full instructions on how to bake these cookies to perfection! If you don’t bake them all within 5 days, the dough freezes well. 

Thanks to the gorgeous Wildflower Honey from Meuer Farms and the coffee from Coffee Wizardz, this cold brew latte will have you energized and blissed out all in one sip! Keep one of these stocked at home so you can enjoy an afternoon iced latte whenever you please.

*Made with cows milk.  

A lifelong connoisseur of lazy country picnics, Paolo Sartori inspired this peaceful blend of the finest cow’s and sheep’s milk — which has been given a sweet, cool, smoky finish and hand-dusted with paprika. Along with its creamy earthiness, we believe Paolo also would have savored the relaxed way this blend took home top honors from the World Cheese Awards and a gold medal from the American Cheese Society.

8oz. Net Wt

Shopping for someone else but not sure what to give them? Give them the gift of choice with a Voyageurs Sourdough gift card.

Gift cards are delivered by email and contain instructions to redeem them at checkout. Our gift cards have no additional processing fees.