Bakehouse Cafe Menu

Bread

Sourdough

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Sandwiches & Bites

Sandwiches & Bites

Voyageurs Breakfast Sammie • $6.5
Waseda Organic Ham, Organic Pasture, Egg soufflé, Local sun-dried Tomato, Fancy Sauce served on a brioche bun.

Hot Smoked Salmon • $9
Bearcat’s smoked salmon, sour cream, horseradish, fresh dill, cucumbers, Twin Elms greens on Italian Sourdough.

Ham & Pickle • $8.5
Waseda Organic Ham, Housemade sourdough pickles, Twin Elms greens, mustard mayo on Italian Sourdough.

Otto's Pastrami Reuben • $10
Pastrami made by Otto's Meats, Local Aged Swiss Cheese, Sauerkraut, Russian Dressing, Toasted Seeded Country.

Bánh mì | Pork • $12
Organic baguette with Italian mortadella, pork liver pate from Otto's Meats, quick pickled Asian slaw (carrot, radish, shallot), herbed cashew aioli.

Bánh mì | Tempeh (v/vg) •$10
Organic baguette with Lemongrass marinated tempeh, quick pickled Asian slaw (carrot, radish, shallot), herbed cashew aioli.

Boxed Salads • $10
Ham, Salmon & Vegan Salads available in the takeout cooler. Made with local mixed greens, cherry tomatoes, Spelt wheat berries & sourdough croutons.

Red Lentil Coconut Curry Dahl • $7
A Voyageurs take on a south Malaysian dahl curry. Slightly spicy red lentil coconut curry with marinated mushrooms and kale. Served with an Italian Rustic Roll.

Drinks

Drinks

Pastry

The Sweet Things

Pastry

Seasonal Specials

January 19 - March 20

A Voyage To The Tropics