Menu

**UPDATED June 13th, 2020.

The Bakehouse is OPEN Tuesday - Saturday, 8:00am - 2:00pm for walk-ins & take out. 

  • Tuesday: Coffee, Sandwiches & Cookies ONLY
  • Wednesday - Saturday: Fresh Bread & Bakery + Coffee & Sandwiches 

 


SANDWICHES:  

Ham & Pickle:  $8.5
Waseda Farms Organic Smoked Ham, Microgreens, Pickle, Mustard & Mayo 

Hot Smoked Salmon: $9
Bearcat’s Fish House Smoked Salmon, Dill Cream, Microgreens, Cucumber

Asparagus & Hummus: $8.5
House made white bean hummus, Voyageurs signature Dukkah spice blend, Roasted Aparagus, Pickled Beets. 


SWEETS:  

Espresso Rye Chocolate Chip Cookies: $2 each
A brilliant cookie that brings together many of the things we love including a whole rye grain from Meuer Farms, Espresso from Coffee Wizardz, and chocolate chip cookies. 

Sourdough Cinnamon Bun: $3.5 each
A brioche dough made with our sourdough starter, Jude, and whole grains from Meuer Farms. It is a perfect balance of sweet and a slight tang from the sourdough. **Limited quantities daily.

 

COFFEE & DRINKS:  

• COFFEE •
French Press Brew - $2
Espresso - $3
Cortado - $3
Cappuccino - $3
Latte - $4
Chai Latte - $3
Mocha - $5
Nitro Cold Brew Oat Milk Latte - $6

* Oat Milk available for milk alternative. Add $1.
All drinks can be prepared hot or cold. 
House made simple syrup available upon request. 

• TEAS • 
Jasmine - $2
Green - $2 
Earl Grey - $2

• OTHER • 
Mexican Coke - $2.5 
La Croix Grapefruit - $1