Menu
**UPDATED June 13th, 2020.
The Bakehouse is OPEN Tuesday - Saturday, 8:00am - 2:00pm for walk-ins & take out.
- Tuesday: Coffee, Sandwiches & Cookies ONLY
- Wednesday - Saturday: Fresh Bread & Bakery + Coffee & Sandwiches
SANDWICHES:
Ham & Pickle: $8.5
Waseda Farms Organic Smoked Ham, Microgreens, Pickle, Mustard & Mayo
Hot Smoked Salmon: $9
Bearcat’s Fish House Smoked Salmon, Dill Cream, Microgreens, Cucumber
Asparagus & Hummus: $8.5
House made white bean hummus, Voyageurs signature Dukkah spice blend, Roasted Aparagus, Pickled Beets.
SWEETS:
Espresso Rye Chocolate Chip Cookies: $2 each
A brilliant cookie that brings together many of the things we love including a whole rye grain from Meuer Farms, Espresso from Coffee Wizardz, and chocolate chip cookies.
Sourdough Cinnamon Bun: $3.5 each
A brioche dough made with our sourdough starter, Jude, and whole grains from Meuer Farms. It is a perfect balance of sweet and a slight tang from the sourdough. **Limited quantities daily.
COFFEE & DRINKS:
• COFFEE •
French Press Brew - $2
Espresso - $3
Cortado - $3
Cappuccino - $3
Latte - $4
Chai Latte - $3
Mocha - $5
Nitro Cold Brew Oat Milk Latte - $6
* Oat Milk available for milk alternative. Add $1.
All drinks can be prepared hot or cold.
House made simple syrup available upon request.
• TEAS •
Jasmine - $2
Green - $2
Earl Grey - $2
• OTHER •
Mexican Coke - $2.5
La Croix Grapefruit - $1