🧀 Something seriously cheesy is happening...

Imagine someone asks, "What do you think would go well with this beautiful loaf of sourdough?"

And you reply...

"CHEESE."

They just taste like soul-mates. ❤️ 

Ever wonder why? 🤔 

The short answer is because bread and cheese share similar chemical compounds.

The long answer is that both bread and cheese contain the same  amino acids as a part of their protein content. For example, glutamic acid is found in both, and contributes to the savory flavors. Glutamic acid forms naturally in bread during fermentation, and also plays a role in the aging process of cheese.

But let's just keep it simple:  🍞 + 🧀 = 😊 ❤️ 💥 

Now next question...

Let's say you meet someone visiting Wisconsin for the first time and they asked where to get the best Wisconsin artisan cheeses...?

What would you say??? 🤔 
Would you know where to go??? 

Here's what we would say... 

Once upon a time, there was a cheese shop called Bountiful Boards.

Bountiful Boards carried every sort of cheese under the sun, curated by cheese connoisseur Ashley Grant. 

In fact, you may have bumped into Ashley during one of her cheese tastings at Voyageurs over the past year. 
 
Due to all the love that Ashley received here at Voyageurs, we decided that its time for a bread-and-cheese-match-made-in-heaven to become a permanent part of the Voyageurs Brand!!
 
🥁 ***Drum roll please***🥁 

Introducing...

✨ VOYAGEURS CHEESEHOUSE ✨ 

It's Green Bay's BEST partnership, bringing together Bountiful Boards Cheese shop and the Voyageurs Bakehouse.

After all, doesn't quality bread deserve quality cheese?

 🧀  🧀  🧀 

When Celeste and I first met in Malaysia in 2011 and she told me she was from Wisconsin, I had to look it up.

I didn't know where Wisconsin was.

And guess what Google showed as the first thing about Wisconsin?

You guessed it...cheese. 

When she brought me here, I went into the grocery for the first time, I didn't find the selection of small batch artisan cheeses that I expected to see.

I found a lot of Wisconsin cheese, but didn't find the quality and hand crafted curation that I was seeking.

When Celeste introduced me to Ashley Grant and Bountiful Boards, I knew I had found the place for artisan cheeses.

Fast forward a few years, and I've tried all of Ashley's cheeses.

And I can confidently say, there's no one in town bringing in an assortment quite like Ashley.

That's why we're so excited to announce a partnership that has been years in the making.

Here's what this means...
🧀  Entire coolers stocked with a hand-curated selection of cheese at each Voyageurs location (Appleton, Green Bay & De Pere)

🧀 Unique sourdough loaves using incredible cheeses - Like our brand new Caramelized Onion & Aged Cheddar sourdough using Red Barn's Willow Creek Cheddar

🧀 Info cards about how to perfectly pair your favorite Voyageurs sourdough with artisanal cheese

🧀  Weekly cheese tastings with the Bountiful Boards Team

🧀  Exclusive cheesy menu items at each location ... starting with Grilled Cheese specials at all 3 locations! 

It's time to take our *Curd* for it!

Come and check out the full cheese takeover in each of our stores. 

All 3 stores have a fully re-vamped cooler with these brand new lunch specials. 

It's gouda be grate..sorry, had to. 🤣

See ya there!