The Blog
Sourdough. It's a labor of love. A labor that we deeply love and feel incredibly lucky to get to do every day as our "work.” (Can you call it work when you love it this much?!) But there are many...
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Yesterday I woke to the smell of cinnamon rolls baking in the house... and my two girls crawling into my bed. Let me tell you, there is nothing like it. There was a crisp air flowing through my window on...
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Each week on Wednesdays at the Bakehouse, we have a team meeting around the shaping table. The shaping table has become a symbolic place to come together, share ideas, and practice vulnerability as a team. The format of our Wednesday...
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By Crystal Brown, Voyageurs Bakehouse Pastry Chef THE CANVAS This past Saturday I was at the bread table adding the finishing touches to the Lemon Curd Raspberry Danishes. Vanilla syrup brushed on, powdered sugar dusting on one side, fresh lemon...
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Tomato season is officially in full swing, and we aren't mad about it!! 😆 In fact, this is probably my favorite time of year. Every night when I come home from the Bakehouse, I smooch my two little girls and...
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"I felt like an artist coming back to her studio... I felt like a family member coming home..." These words were shared by a true poet herself, Crystal Brown. Crystal is part of the Voyageurs pastry team and recently came...
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The secret is out! Yes, it's TRUE! You may have already heard through the "bread-vine," but we couldn’t be happier to announce that… Voyageurs Bakehouse is coming to Downtown Appleton! Every downtown needs the heartbeat of an artisan bakery, and...
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Our brand, Voyageurs, was chosen with the intention to help us continue to explore - to continue to be curious about food and our world around us. Part of establishing our brand was to establish our “code of conduct," which...
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Things can happen so quickly when we’re aligned and paying attention to what fits and what flows. I had the privilege of being interviewed by my dear friend, Leanne Kallal on her new podcast: The GlowJo. In this interview,...
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Let me make a guess at why you're here reading this blog post. Maybe it’s because you love real bread - artisan, hand-crafted, locally sourced, wholesome bread. Better known as Voyageurs Sourdough. Or maybe you’re here to catch a breath...
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