This moist and tender chamomile tea-scented loaf is a sweet spring loaf. The soothing grassy aroma of Chamomile engulfs each bite of this delightful cake, while the fresh pop of freeze-dried strawberry glaze gives this cake a sweet tart balance to the earthy crumb.
This everyday loaf will keep on the counter for 3 to 4 days, or in the refrigerator up to 10 days; be sure the cut side is always well wrapped.
This cake is 100% vegan and vegetarian friendly. Egg & Dairy free.
