Italian Semolina

Italian Semolina

$10

Durum semolina is typically used in pasta and Italian bread making. It gives this sourdough a soft golden color, which is quite attractive to behold. Excellent dipped in olive oil and eaten with salami, olives, and cheese!


This product is not currently available. Our menu changes weekly—please sign up for our newsletter to get menu updates and find out when it's available again!